{"id":11254,"date":"2026-01-20T17:50:22","date_gmt":"2026-01-20T22:50:22","guid":{"rendered":"https:\/\/www.packagingindustrynews.com\/?p=11254"},"modified":"2026-01-20T17:50:22","modified_gmt":"2026-01-20T22:50:22","slug":"the-graza-cinematic-universe-expands-into-mayo-and-aoli","status":"publish","type":"post","link":"https:\/\/www.packagingindustrynews.com\/?p=11254","title":{"rendered":"The Graza Cinematic Universe Expands Into Mayo and Aoli"},"content":{"rendered":"


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Olive oil brand Graza was always ripe for expansion.\u00a0<\/p>\n

Sure, it helped that they had a cartoonish, expressive identity that completely upended the category, and the squeeze bottle certainly didn\u2019t hurt either. But they\u2019ve since parlayed that into limited-edition snacks and other formats\u2014think\u00a0olive oil chips<\/a>,\u00a0hummus<\/a>, a\u00a0canned martini<\/a>, and even\u00a0granola<\/a>\u00a0(OK, maybe that one doesn\u2019t make as much sense).<\/p>\n

Now, it appears as if the beloved olive oil brand is entrenching itself into the world of condiments, as they\u2019re set to release a new line of mayonnaise and aioli. Fancy Mayo comes in a squeeze bottle\u2014shocker\u2014and is made with EVO; Garlic Aioli alco comes in the same vessel. Original Mayo, however, comes in a glass jar AND a squeezy bottle, and is made with EVO and olive pomace.<\/p>\n