{"id":2458,"date":"2024-09-18T09:34:07","date_gmt":"2024-09-18T13:34:07","guid":{"rendered":"https:\/\/www.packagingindustrynews.com\/?p=2458"},"modified":"2024-09-18T09:34:07","modified_gmt":"2024-09-18T13:34:07","slug":"friidus-plant-based-ice-cream-delivers-indulgent-typography","status":"publish","type":"post","link":"https:\/\/www.packagingindustrynews.com\/?p=2458","title":{"rendered":"Friidu\u2019s Plant-Based Ice Cream Delivers Indulgent Typography"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p><a href=\"https:\/\/kuudes.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Kuudes<\/a>\u00a0designed a quirky packaging system for Friidu, a plant-based ice cream brand centered around vibrant terracotta tones that create a sense of warmth and indulgence. The packaging features eccentric illustrations that give each flavor a distinct personality, making the brand all the more approachable. Complementing the design, the thick, creamy typography reinforces the idea that plant-based ice cream can still deliver a rich, decadent experience.\u00a0<\/p>\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n<figure class=\"wp-block-image size-large\"><\/figure>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/thedieline.com\/friidus-plant-based-ice-cream-delivers-indulgent-typography\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kuudes\u00a0designed a quirky packaging system for Friidu, a plant-based ice cream brand centered around vibrant terracotta tones that create a sense of warmth and indulgence. The packaging features eccentric illustrations that give each flavor a distinct personality, making the brand all the more approachable. Complementing the design, the thick, creamy typography reinforces the idea that [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":2459,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[165],"tags":[1182,449,957],"class_list":["post-2458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-packaging-news","tag-dessert","tag-ice-cream","tag-plant-based"],"_links":{"self":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts\/2458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2458"}],"version-history":[{"count":0,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts\/2458\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/media\/2459"}],"wp:attachment":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}