{"id":4091,"date":"2024-12-02T09:52:40","date_gmt":"2024-12-02T14:52:40","guid":{"rendered":"https:\/\/www.packagingindustrynews.com\/?p=4091"},"modified":"2024-12-02T09:52:40","modified_gmt":"2024-12-02T14:52:40","slug":"pueblo-cold-meats-packaging-nods-to-tradition","status":"publish","type":"post","link":"https:\/\/www.packagingindustrynews.com\/?p=4091","title":{"rendered":"Pueblo Cold Meat\u2019s Packaging Nods To Tradition"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p>Pueblo Cold Meat\u2019s packaging, designed by SIMPLE PACKAGING STUDIO, is inspired by the strength and heritage of Spanish villages. The bold typography takes center stage, paired with earthy tones that are reminiscent of adobe bricks and sun-dried straw. Kraft paper highlights the artisanal quality of the product, while the traditional curing rope serves as a subtle nod to Spain\u2019s culinary traditions. The design captures a sense of pride and authenticity, celebrating the craft behind every product.<\/p>\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n<figure class=\"wp-block-image size-large\"><\/figure>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/thedieline.com\/pueblo-cold-meats-packaging-nods-to-tradition\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pueblo Cold Meat\u2019s packaging, designed by SIMPLE PACKAGING STUDIO, is inspired by the strength and heritage of Spanish villages. The bold typography takes center stage, paired with earthy tones that are reminiscent of adobe bricks and sun-dried straw. Kraft paper highlights the artisanal quality of the product, while the traditional curing rope serves as a [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":4092,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[165],"tags":[1730,1731,1732],"class_list":["post-4091","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-packaging-news","tag-meat","tag-spanish","tag-tradition"],"_links":{"self":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts\/4091","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4091"}],"version-history":[{"count":0,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts\/4091\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/media\/4092"}],"wp:attachment":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4091"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4091"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4091"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}