{"id":7385,"date":"2025-05-30T06:22:56","date_gmt":"2025-05-30T10:22:56","guid":{"rendered":"https:\/\/www.packagingindustrynews.com\/?p=7385"},"modified":"2025-05-30T06:22:56","modified_gmt":"2025-05-30T10:22:56","slug":"northwestern-university-develops-nontoxic-graphene-oxide-solution-for-food-packaging","status":"publish","type":"post","link":"https:\/\/www.packagingindustrynews.com\/?p=7385","title":{"rendered":"Northwestern University develops nontoxic graphene oxide solution for food packaging"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"article-image\">\n<figure class=\"article-image__container\">\n                                    <picture><source media=\"(min-width: 990px)\" srcset=\"https:\/\/www.packaging-gateway.com\/wp-content\/uploads\/sites\/16\/2025\/05\/PFAS-shutterstock_1750773434-770x433.jpg\"\/><source media=\"(min-width: 430px)\" srcset=\"https:\/\/www.packaging-gateway.com\/wp-content\/uploads\/sites\/16\/2025\/05\/PFAS-shutterstock_1750773434-940x528.jpg\"\/>\n                                    <\/picture><figcaption class=\"c-featured-image__description\">The material offers an alternative to harmful plastics and PFAS. Credit: Eirene Fagus\/Shutterstock.<\/figcaption><\/figure>\n<\/p><\/div>\n<p class=\"drop-cap\">Researchers at Northwestern University, US, have developed a new graphene oxide-based water- and oil-resistant material for transforming food packaging.<\/p>\n<p>            <!-- sponsored-whitepaper sponsored hidden sponsored-with-form --><\/p>\n<p>The solution offers a nontoxic, recyclable, and compostable alternative to harmful plastics and per- and polyfluoroalkyl substances (PFAS).<\/p>\n<p>The material improves the strength and barrier properties of paper-based packaging, making it a viable sustainable option for the food and beverage\u00a0industry, according to the researchers.<\/p>\n<p>GO-Eco, a subsidiary of Chang Robotics, is commercialising this patent-pending product, which is claimed to have outperformed current market solutions in third-party evaluations.<\/p>\n<p>The material\u2019s development is a collaborative effort between Northwestern\u2019s mechanical engineering adjunct professor and Chang Robotics chief scientist Timothy Wei, and chemistry professor SonBinh Nguyen.<\/p>\n<p>The US produces an estimated 14 million tonnes of paper-based food packaging and corrugated cardboard annually, contributing to more than $60bn in sales.<\/p>\n<p>Traditional packaging often relies on environmentally harmful coatings for water and oil resistance. However, Northwestern\u2019s graphene oxide material is claimed to offer a safe and cost-effective alternative, aligning with increasing regulatory pressures to eliminate toxic substances.<\/p>\n<p>Extensive testing has demonstrated that the application of small amounts of graphene oxide enhances the barrier performance and strength of various packaging types by 30 to 50%, without incuring a significant cost increase.<\/p>\n<p>GO-Eco, with support from the InQbation Lab,\u00a0Northwestern\u2019s Office of Undergraduate Research, The Alumnae of Northwestern University, and an exclusive licensing agreement with Northwestern, is now moving towards commercialisation.<\/p>\n<p>GO-Eco\u2019s advancements have led to funding from a national tableware manufacturer and partnerships for further development. The team\u2019s next steps involve scaling up production, pursuing regulatory approvals, and conducting full-scale production trials to bring this sustainable solution to the global market.<\/p>\n<p>Wei said: \u201cThis is not just a materials innovation; it\u2019s a market-ready solution.<\/p>\n<p>\u201cWe are thrilled to be taking GO-Eco from the lab to the factory floor, with applications that could ultimately transform the entire food packaging industry.\u201d<\/p>\n<p>In August 2024, Chang Robotics and Northwestern University\u2019s INVO Lab <a href=\"https:\/\/www.packaging-gateway.com\/news\/chang-robotics-northwestern-universitys-packaging\/\" target=\"_blank\">announced a joint venture<\/a> to reduce contamination from microplastics and PFAS in the US food supply.\u00a0\u00a0<\/p>\n<p>            <!-- sponsored-whitepaper sponsored hidden sponsored-with-form --><\/p>\n<p><!-- Newsletter banner start --><\/p>\n<p><!-- <link rel=\"stylesheet\" href=\"\"> --><\/p>\n<div class=\"grid-container\">\n<section class=\"gdm-newsletter-banner__container\">\n<div class=\"grid-x gdm-newsletter-banner__wrapper-container gdm-newsletter-banner__wrapper-container--article\">\n<div class=\"cell large-9 gdm-newsletter-banner-info__wrapper\">\n<div class=\"gdm-newsletter-banner-logo__container\">\n                    <img decoding=\"async\" src=\"https:\/\/www.packaging-gateway.com\/wp-content\/themes\/goodlife-wp-B2B\/assets\/images\/newsletter-new.svg\" alt=\"Email newsletter icon\"\/>\n                <\/div>\n<p><h3 class=\"gdm-newsletter-banner__heading wp-noreslt\">Sign up for our daily news round-up!<\/h3>\n<h3 class=\"gdm-newsletter-banner__sub-heading\">Give your business an edge with our leading industry insights.<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<\/div>\n<p><!-- Newsletter banner end --><\/p>\n<footer class=\"article-footer\">\n                                <!-- article-actions start --><\/p>\n<p><!-- .gdm-article-actions -->                                <!-- article-actions end --><br \/>\n                            <\/footer>\n<\/p><\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.packaging-gateway.com\/news\/northwestern-university-graphene-oxide-packaging\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The material offers an alternative to harmful plastics and PFAS. Credit: Eirene Fagus\/Shutterstock. Researchers at Northwestern University, US, have developed a new graphene oxide-based water- and oil-resistant material for transforming food packaging. The solution offers a nontoxic, recyclable, and compostable alternative to harmful plastics and per- and polyfluoroalkyl substances (PFAS). The material improves the strength [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":7386,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[165],"tags":[186],"class_list":["post-7385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-packaging-news","tag-sustainable-packaging"],"_links":{"self":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts\/7385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7385"}],"version-history":[{"count":0,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/posts\/7385\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=\/wp\/v2\/media\/7386"}],"wp:attachment":[{"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.packagingindustrynews.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}