Seafood Expo Global 2026 in Barcelona takes place April 21-23, and SEALPAC will be present with a dedicated focus on seafood packaging.
At stand 3LL200, the SEALPAC team will show how modern traysealing technology helps protect product quality and extend shelf life.
A key highlight on the stand is the SEALPAC M-Flex. This compact, semi-automatic traysealer is designed for startups, smaller processors, and catering operations that require flexibility without compromising on safety or presentation. In Barcelona, attendees can see how the M-Flex:
- Enables a smooth, continuous workflow with its rotating table
- Uses servo-driven film transport for precise, reliable sealing
- Operates fully electric, without the need for water or compressed air
For higher-volume operations, SEALPAC will also present the capabilities of its Amax-series traysealers by means of video demonstrations. These fully automated systems are designed for demanding seafood environments, combining high output, intelligent servo-driven motion control, energy-efficient operation, and user-friendly interfaces such as iMode, which adapt machine speed to product in-feed and operator settings.
In addition, attendees are invited to explore SEALPAC’s Supermarket of Innovations—a curated selection of seafood products from around the world, all packed on SEALPAC equipment.
